1/2 stick of butter, melted
1 cup milk
1 egg
1 1/4 cup cornmeal
1 cup all purpose flour
1/2 cup sugar
1 Tbsp baking powder
1 tsp salt
Preheat oven to 400* Melt the butter and mix in the egg and milk. In a separate bowl mix the dry ingredients. Add all at the same time to the liquid mixture. Stir until flour is coated. Mixture will be slightly lumpy. Pour into a greased 9×9 baking dish. I use an 8 inch cast iron skillet. Bake for 20 minutes or until a toothpick comes out clean.
1 cup milk
1 egg
1 1/4 cup cornmeal
1 cup all purpose flour
1/2 cup sugar
1 Tbsp baking powder
1 tsp salt
Preheat oven to 400* Melt the butter and mix in the egg and milk. In a separate bowl mix the dry ingredients. Add all at the same time to the liquid mixture. Stir until flour is coated. Mixture will be slightly lumpy. Pour into a greased 9×9 baking dish. I use an 8 inch cast iron skillet. Bake for 20 minutes or until a toothpick comes out clean.
RSS Feed